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Dec 04, 2024
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Graduate Academic Catalog 2017 - 2018 [ARCHIVED CATALOG]
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HED 911 - Healthy Eating3 Units Help improve the lives and health of your students through balanced eating! Address the root causes of unhealthy eating and discover how to: a) choose the right balance of the right foods for optimal health, b) set realistic goals and healthy rewards, c) identify and overcome barriers to healthy eating and d) cope with triggers for unhealthy eating. Center for Professional Development students only.
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